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In this episode, we delve into the fascinating world of analytical chemistry with Ilaria Belluomo, a research associate at Imperia
In this podcast, our guest Jess Howell talks about her experience in the food and beverage industry.
In this podcast, Emanuela Gionfriddo discusses her work in micro-separation techniques and the analysis of environmental micropollutants and…
Join us for an episode with Dr Mark Bücking from the Fraunhofer Institute for Molecular Biology and Applied Ecology IME, where he is Head of the Tr
Listen to our newest podcast, “Episode 005: Uncovering the Secrets of Whiskey” with Kevin MacNamara.
Ralf Bremer, long-time Managing Director and COO of GERSTEL GmbH & Co.
A conversation with Damien Steyer about his work on hop aroma profiling, his database and the nanobrewery in his TWISTAROMA Lab.