GERSTEL Solutions worldwide magazine No. 11
We take you on an excursion through the world of chemical analysis to laboratories all over the globe that use GERSTEL solutions in their daily work, focusing on the application.
In the 11th issue of our magazine, we report on several interesting themes ranging from the highest mountains to the deep blue sea: We visit the Andes with a team of scientists to find traces of polychlorinated biphenyls (PCBs) on the Cerro Aconcagua, the highest mountain in the Americas. We report on how pesticides can easily and efficiently be determined in food and we look at how the largest oil spill in recent history has brought changes to chemical analysis in the field of food safety.
Further, we go on a sensory tour de force, poking our nose and Twisters in wine, whiskey and other beverages looking for desirable and undesirable flavors. Last, but not least, the centerfold in this issue is an attractive and informative addition, featuring the new GERSTEL MPS, which forms the basis for much of the application work we present. The centerfold can be appreciated in the flash version of our magazine.